HACCP
Hazard Analysis and Critical Control Points. Held by every facility in our network as a baseline food-safety standard.
Compliance
Certifications Across Our Supplier Network
As a sourcing partner, we work with a vetted network of Moroccan fishing companies and processing plants. Below are the certifications held across that network. We match your order to a facility holding the certification your buyer requires.
Certifications available in our network
BRCGS
British Retail Consortium Global Standard. Widely required by major retail buyers for canned and packaged product.
IFS Food
International Featured Standards. Requested by retail buyers across Continental Europe.
MSC
Marine Stewardship Council. Certifies wild-caught product against sustainable fishing standards, increasingly requested for cephalopods and pelagics.
Halal
Certifies product prepared according to Islamic dietary law. Requested by buyers across multiple markets, not limited to any single region.
Kosher
Certifies product prepared according to Jewish dietary law. Requested for select semi-preserved and canned lines.
GMP+
Feed safety certification for fish meal and fish oil, distinct from the food-safety certifications above since these are industrial/feed products, not for human consumption.
IFFO RS
Marine Ingredients Responsible Supply. Certifies responsible sourcing for fish meal and fish oil raw material.
Certifications by product category
Fresh & frozen
HACCP, Halal on request, MSC on request
Canned & Semi-preserved
HACCP, BRCGS/IFS available for retail-bound orders, Halal, Kosher on request
How we match you to the right certification
- 01
Your requirement
You tell us which certification your buyer requires.
- 02
Network match
We identify network facilities that hold it.
- 03
Documentation
We provide certificate copies and audit status before you commit to an order.
Sourcing to a specific certification requirement?
Tell us what you need and we'll match you to a certified facility in our network.
Contact us